• Canned Mackerel
  • Canned Mackerel
  • Canned Mackerel
  • Canned Mackerel
  • Canned Mackerel
  • Canned Mackerel

Canned Mackerel

Certification: BRC, ISO, HACCP, Kosher, Ifs, Hallal
Storage Method: Normal
Packaging Material: Metal
Shelf Life: >12 Months
Type: Fish
Processing: in Tomato Sauce
Samples:
US$ 1/Piece 1 Piece(Min.Order)
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Basic Info.

Model NO.
MACK
Expire
3 Years
Use
Direct Food
User
Families, Restaurants
Valid
Whole Years
Transport Package
Carton
Specification
425G, 155G
Trademark
Toplong and Clients′ legal private ones
Origin
China
HS Code
100597
Production Capacity
200 X20′ Fcls Per Year

Product Description

Canned Mackerel

Our canned Mackerel including:
Canned Mackerels in Tomato Sauce
Canned Mackerels in Tomato Sauce with pepper
Canned Mackerels in Brine
Canned Mackerels in oil (The so called in oil means: 7g oil in soup, 30%, 50% in soup or 100% oil).
 
Popular packing sizes are:
24x425ml/NW. 425g( fish weight: 235g, 3-5-8pcs of fishes) tin.
50 or 100 x NW. 155g( fish weight: 85g, 3-5pcs of fishes) tin.
 
The EOE tins (Easy open lids tin) are acceptable.
 
The paper trays with shrinking are acceptable.
The wrapped cube with shrink trays are acceptable.

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