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Product List (Total 35 Products)

1. Canned Mushrooms Slices

Canned mushrooms PNS, WHOLE, SLICES, FANCY SLICES, SLICED BUTTON, BUTTONS, DICES 6X2840G, 24X850/800G, 24X425/400G, 24X284G, 24X184G.
Last Updated: 2009-12-03

2. Canned White Asparagus Spears, Tips & Cuts, Center Cuts

1) A10 is for T+C and C+C only 2) 430g is for all spears, C+C and T+C 3) Other sizes for spears only (in general) 4) Special D. W. Is also acceptable
Last Updated: 2009-12-03

3. Canned Mushrooms PNS

Canned mushrooms PNS, WHOLE, SLICES, FANCY SLICES, SLICED BUTTON, BUTTONS, DICES 6X2840G, 24X850/800G, 24X425/400G, 24X284G, 24X184G.
Last Updated: 2009-12-03

4. Canned Whole, Sliced & Diced Water Chestnuts

1) Bigger cans are for water chestnuts with bigger diameters 2) Special D. W. And can size is acceptable
Last Updated: 2009-12-03

5. Canned Lychees / Longans in Syrup

24 / 567g (D. W. 255g), whole, broken 24/567g (D. W. 227g), whole, broken 24 / 425g (D. W. 200g), whole, broken Features: 1) Light and thick syrups available 2) Syrup ...
Last Updated: 2009-12-03

6. Scorched Rice

Features: 1) Deepfry with the temperature at 190 - 210 vegetable oil 2) Taste better with beer Inner packing: Plastic bag, paper box Outer packing: Carton
Last Updated: 2009-12-03

7. Canned Tomato

Whole peeled, chopped, tomato paste, tomato ketchup in tins, jars, PET bottles and drum. A10, 12/850g, 24/425g, 328g, 284g, 184g, 70g and 210L. Features: 1) Whole peeled ...
Last Updated: 2009-12-03

8. Canned Nameko Mushroom

Specifications: 1) 6 x 2, 840g 2) 24 x 850 or 800g 3) 24 x 425 or 400g 4) 12 or 24 x 314ml or 550ml 5) In tins and jars
Last Updated: 2009-12-03

9. Canned Green Peas

Canned green peas in tinplate can 400g, 800g, 2840g and other required can sizes. The goods are produced from refreshed dried green peas and the quality is similar as fresh one. ...
Last Updated: 2009-12-03

10. Canned Soy Beans in Tomato Sauce

Goods full name: Canned soy beans in tomato sauce. Packing sizes: 24x400g(DW. 227g), 24x425g(DW. 264g) and clients' required ones.
Last Updated: 2009-12-03